Hobart Whisky Preserved Apricots is locally produced product made by infusing apricots with award-winning Tasmanian single malt, Hobart Whisky.
A perfect match is made with the balance of sweet natural sugars and our own Tasmanian whisky.
Hobart Whisky BBQ Sauce is inspired by Tasmania’s natural beauty, pure water, air and produce.
Hobart Whisky BBQ Sauce is a balanced, yet rich, robust flavour, handmade using their own premium Tasmanian single malt whisky.
Ingredients: Tomato Puree, Brown Sugar, Worcestershire Sauce, Cider Vinegar, Tabasco Sauce, Garlic, Dijon Mustard, Salt, and Hobart Whisky Single Malt Whisky.
No Preservatives, Artificial Flavours or Colours. Made in Australia from local and imported ingredients.